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桶筍*** [HTB]

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🗣 thafngsurn 🗣 (u: tharng'surn) 桶筍 [wt][mo] [h] [[m]] [[u]] [d#]
將桂竹筍去殼 、 蒸煮三十分鐘殺青 , 然後放在馬口鐵製成的桶子內封蓋貯存 , 可以保持桂竹筍原味及鮮度 , 並可以長久存置販賣 。 有特殊的香酸味 。

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