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DFT (1)
🗣 bahcid 🗣 (u: baq'cid) 肉質 [wt][mo] bah-tsit [#]
1. () (CE) quality of meat; succulent (botany) || 肉質
tonggi: ; s'tuix:

EDUTECH (1)
bahcid [wt] [HTB] [wiki] u: baq'cid [[...]] 
quality of meat
肉的部位

EDUTECH_GTW (1)
bahcid 肉質 [wt] [HTB] [wiki] u: baq'cid [[...]] 
肉質

Embree (2)
bahcid [wt] [HTB] [wiki] u: baq'cid [[...]][i#] [p.8]
N bé : Japanese butter fish, silver carp, Psenopsis anomala
瓜子鯧
bahcid [wt] [HTB] [wiki] u: baq'cid [[...]][i#] [p.8]
N : quality of meat
肉的部位