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DFT
🗣 goxkinkøee/goxkunkøee 🗣 (u: go'kyn kwn'kee koee go'kyn/kwn'køee) 五筋膎 [wt][mo] gōo-kin-kê/gōo-kun-kuê [#]
1. (N) || 手指併攏彎曲時,突出的指關節,通常用於擊人頭部。
tonggi: ; s'tuix:
🗣 hekøee/he'køee 🗣 (u: hee'kee koee hee'køee) 蝦膎 [wt][mo] hê-kê/hê-kuê [#]
1. (N) || 蝦醬。把蝦子用鹽醃漬而成的食品,味道很鹹。
tonggi: ; s'tuix:
🗣 kiamkøee 🗣 (u: kiaam'kee koee kiaam'køee) 鹹膎 [wt][mo] kiâm-kê/kiâm-kuê [#]
1. (N) || 以鹽醃漬魚蝦等海產的醃漬食品。
tonggi: ; s'tuix:
🗣 køee 🗣 (u: kee koee køee) [wt][mo] kê/kuê [#]
1. (N) salted fish, shrimp, or meat || 以鹽醃製的魚蝦、肉類。
🗣le: (u: hee'kee) 🗣 (蝦膎) (醃製的蝦子)
🗣le: (u: kiaam'kee) 🗣 (鹹膎) (醃漬海產)
🗣le: (u: zw'lee'kee) 🗣 (珠螺膎) (醃鹹螺)
tonggi: ; s'tuix:
🗣 svixkøee 🗣 (u: svi'kee koee svi'køee) 豉膎 [wt][mo] sīnn-kê/sīnn-kuê [#]
1. (V) || 把生鮮的魚蝦貝類醃漬成醃漬品。
🗣le: (u: iong zw'lee svi'kee) 🗣 (用珠螺豉膎) (醃鹹螺)
tonggi: ; s'tuix:
🗣 zule'køee 🗣 (u: zw'lee'kee koee zw'lee'køee) 珠螺膎 [wt][mo] tsu-lê-kê/tsu-lê-kuê [#]
1. (N) || 醃鹹螺。將珠螺用鹽等調味料醃漬起來,可當作小菜,是鹿港的名產。
tonggi: ; s'tuix:

EDUTECH
køee [wt] [HTB] [wiki] u: køee [[...]] 
pickled seafood; rap someone with the knuckles