Taiwanese-English dictionary full-text search
Searched Htb for ns: 1 m: svi OR u: svi, found 1,
- svi [wt] [HTB] [wiki] [[...]]
- sauce bean; salt or pickle; to smart (e.g.; from soap in the eye or alcohol in a wound)
- 豉; 豉醃; 刺痛; 劇痛
DFT- 🗣 svi 🗣 (u: svi) 豉t [wt][mo] sīnn
[#]
- 1. (V) to salt or pickle
|| 把生鮮的食物如蔬果、肉類、海鮮等，醃漬成醃漬品。
- 🗣le: (u: Hii'ar svi'iaam løh'khix ciefn.) 🗣 (魚仔豉鹽落去煎。) (魚要醃一點鹽再放下去煎。)
- 🗣le: (u: svi kiaam'zhaix) 🗣 (豉鹹菜) (用鹽來醃漬芥菜)
- 2. (Adj) to smart (e.g., from soap in the eye, medicine or alcohol in a wound)
|| 形容傷口或眼睛部位受到鹽或藥物刺激的刺痛感。
- 🗣le: (u: Khafng'zhuix boaq'tiøh iøh'zuie e svi.) 🗣 (空喙抹著藥水會豉。) (傷口在上藥的時候有刺痛感。)
tonggi: ; s'tuix:
Maryknoll
- svi [wt] [HTB] [wiki] u: svi [[...]][i#] [p.]
- salt or pickle, to smart (e.g., from soap in the eye or alcohol in a wound)
- 豉醃,刺痛,劇痛
Embree
- u: svi [wt] [HTB] [wiki] [[...]][i#] [p.227]
- V : salt, pickle
- 醃
- u: svi [wt] [HTB] [wiki] [[...]][i#] [p.227]
- V : smart (eyes, wound)
- 醃
Lim08
- u: svi 漬 [wt] [HTB] [wiki] [[...]][i#] [p.A0651] [#67780]
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- 用鹽等來漬 。 <>