Taiwanese-English dictionary full-text search

Searched DFT for [焗,kok]*****, found 2,

🗣 kiamkogkøef 🗣 (u: kiaam'kok'kef koef kiaam'kok'køef) 鹹焗雞 [wt][mo] kiâm-ko̍k-ke/kiâm-ko̍k-kue [#]: 1. (N) || 菜名。將鹽均勻舖在鍋底，再將雞整隻攤平在鹽上，蓋緊鍋子，用小火乾烤，待六分熟時翻面再烤。起鍋前，用蔥油沾嫩表皮再灑上胡椒粉即可。
tonggi: ; s'tuix:
🗣 kok 🗣 (u: kok) 焗^t [wt][mo] ko̍k [#]: tonggi: ; s'tuix:

dictionary: DFT (24567 rows)

columns: sbid, M, u, hj, h_j, buun_peh, lmj, ns, en, zh

you may specify column(s): m:too, or en:too

time: 8