Taiwanese-English dictionary full-text search

🗣 hongbaq 🗣 (u: hofng'baq) 封肉 [wt][mo] hong-bah [#]

1. (N) || 一種烹飪方法。將肉油炸或略微炒過，加上佐料放在密閉的烹飪容器中燜爛。
tonggi: ; s'tuix:

• dictionary: DFT (24567 rows)
• columns: sbid, M, u, hj, h_j, buun_peh, lmj, ns, en, zh
• you may specify column(s): m:too, or en:too
• About MTL Toolbox | LearnTaiwanese.org
• time: 7