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tauxhoef 🗣 (u: tau'hoef) 豆花 [wt][mo] tāu-hue [D]

1. (N) || 在豆漿中加入少量的鹽滷或石膏，使能凝結成比豆腐還嫩的食品。通常加糖水和花生，當作甜食。

tonggi: ; s'tuix:

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