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thngx 🗣 (u: thngx) 燙 [wt][mo] thǹg [D]

1. (V) to blanch (cooking) || 一種烹調方法。將材料在滾水中快煮後撈出。

1: thngx zhvef'zhaix (燙青菜) ()

2. (V) to scald; to burn (by scalding) || 被高熱的東西或火所傷。

1: Y khix ho kurn'zuie thngx`tiøh. (伊去予滾水燙著。) (他被熱水燙到。)

tonggi: ; s'tuix:

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