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khankvy/khankvef 🗣 (u: khafn'kvef/kvy) 牽羹 [wt][mo] khan-kenn/khan-kinn [D]

1. (V) || 勾芡。烹飪菜餚時，將芡粉用水調勻，加入菜中，使成濃稠狀。

tonggi: khanhurn; s'tuix:

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