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por 🗣 (u: por) 脯 [wt][mo] póo [D]

1. (N) foodstuff dehydrated via salting, pickling, curing, or drying || 乾製或醃製而成的脫水食品。

1: zhaix'por (菜脯) (蘿蔔乾)

2. (Adj) dried out; shriveled || 乾癟。枯乾而沒有水分。

1: Kafm'ar por`khix`aq. (柑仔脯去矣。) (橘子乾癟掉了。)

2: por'por bøo thngf (脯脯無湯) (乾乾的沒有水分)

tonggi: ; s'tuix:

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