Taiwanese-English dictionary full-text search
Searched Embree for 薑*, found 9,
- zhøf [wt] [HTB] [wiki] u: zhøf [[...]][i#] [p.59]
- N : flesh used as food (incl also eggs, garlic, onions, not eaten in fasts nor by vegetarians)
- 薑
- kviw [wt] [HTB] [wiki] u: kviw [[...]][i#] [p.139]
- N châng : ginger, Zingiber officinale
- 薑
- kviuboah [wt] [HTB] [wiki] u: kviw'boah [[...]][i#] [p.139]
- N : powdered ginger
- 薑粉
- kviubuo [wt] [HTB] [wiki] u: kviw'buo [[...]][i#] [p.139]
- N phìⁿ : ginger root, Zingiber officinale
- 薑母
- kviuhoef [wt] [HTB] [wiki] u: kviw'hoef [[...]][i#] [p.139]
- N lúi : ginger flower, zingiber zerumbet
- 薑花
- kviukøf [wt] [HTB] [wiki] u: kviw'køf [[...]][i#] [p.139]
- N : preserved ginger
- 薑膏
- kviupviar [wt] [HTB] [wiki] u: kviw'pviar [[...]][i#] [p.139]
- N : gingerbread
- 薑餅
- kviusy [wt] [HTB] [wiki] u: kviw'sy [[...]][i#] [p.139]
- N : ginger (cut into thin) strips
- 薑絲
- kviuthngg [wt] [HTB] [wiki] u: kviw'thngg [[...]][i#] [p.139]
- N : preserved ginger, candied ginger
- 薑糖