Taiwanese-English dictionary full-text search
Searched Embree for kvax, found 10,
- bøkvax-pviar [wt] [HTB] [wiki] u: bøo'kvax'pviar [[...]][i#] [p.14]
- N/Bib : unleavened bread
- 無酵餅
- bukvax-pviar [wt] [HTB] [wiki] u: buu'kvax'pviar [[...]][i#] [p.18]
- N/Bib : unleavened bread
- 無酵餅
- hoatkvax [wt] [HTB] [wiki] u: hoad'kvax [[...]][i#] [p.93]
- VO : ferment (wine), rise (bread), be leavened
- 發酵
- kvax [wt] [HTB] [wiki] u: kvax [[...]][i#] [p.121]
- N : leaven yeast
- 酵
- kvarbør/kvarbuo [wt] [HTB] [wiki] u: kvax'bør/buo [[...]][i#] [p.121]
- N : leaven yeast
- 酵母
- kvarsox [wt] [HTB] [wiki] u: kvax'sox [[...]][i#] [p.121]
- N/Med : enzyme
- 酵素
- mixkvax [wt] [HTB] [wiki] u: mi'kvax [[...]][i#] [p.179]
- N : yeast
- 麵酵
- peqkvax [wt] [HTB] [wiki] u: peh'kvax [[...]][i#] [p.199]
- N : baking powder
- 白酵
- tukvax [wt] [HTB] [wiki] u: tuu'kvax [[...]][i#] [p.275]
- VO/Bib : remove leaven or yeast
- 除酵
- u: tuu'kvax'zoeq; tuu'kvax'zøeq [wt] [HTB] [wiki] [[...]][i#] [p.276]
- N/Bib : Feast of Unleavened Bread
- 除酵節