Taiwanese-English dictionary full-text search
Searched Embree for of tau, found 15,
- u: bie'køf'tau [wt] [HTB] [wiki] [[...]][i#] [p.12]
- N : steamed sweet cake (made of unground glutinous rice and red beans)
- 米糕豆
- bytau [wt] [HTB] [wiki] u: bie'tau [[...]][i#] [p.12]
- N lia̍p : small bean, largely used for the stuffing of cakes
- 飯豆
- kuotau [wt] [HTB] [wiki] u: kux'tau [[...]][i#] [p.149]
- N : choice of words, style of composition
- 句讀
- otau [wt] [HTB] [wiki] u: of'tau [[...]][i#] [p.189]
- N châng : soya bean, Glycine max
- 烏豆, 大豆
- u: puii'ty'ar'tau [wt] [HTB] [wiki] [[...]][i#] [p.209]
- N châng : a kind of jack-bean, Canavalia microcarpa
- 肥豬仔豆
- u: puii'ty'tau [wt] [HTB] [wiki] [[...]][i#] [p.209]
- N châng : a kind of jack-bean, Canavalis lineata
- 濱刀豆
- svoaf-thotau [wt] [HTB] [wiki] u: svoaf'thoo'tau [[...]][i#] [p.244]
- N châng : a kind of alyce clover, Alysicarpus nummularifolius
- 山土豆
- tau [wt] [HTB] [wiki] u: tau(-ar) [[...]][i#] [p.255]
- N : beans, peas, any of several legumes
- 豆(子)
- u: tau'ar'tiin [wt] [HTB] [wiki] [[...]][i#] [p.255]
- N : a kind of bean, vigna marina
- 濱豇豆
- tauxzhaix [wt] [HTB] [wiki] u: tau'zhaix [[...]][i#] [p.255]
- N châng : 1: a variety of legume, psophocarpus palustris
- 豆菜
- u: tau'juo [wt] [HTB] [wiki] [[...]][i#] [p.255]
- N : small squares of bean-curd pickled in salt
- 豆腐乳
- tauxkhag [wt] [HTB] [wiki] u: tau'khag [[...]][i#] [p.256]
- N : husk of beans of peas
- 豆殼
- u: tau'thaau [wt] [HTB] [wiki] [[...]][i#] [p.256]
- N : refuse from manufacture of bean-curd
- 豆渣
- u: thoo'tau'hiøh'ar [wt] [HTB] [wiki] [[...]][i#] [p.287]
- N châng : a kind of milk pea, Galactia tachiroi
- 田代氏乳豆
- u: thoo'tau'ku [wt] [HTB] [wiki] [[...]][i#] [p.287]
- N châng : a kind of alyce clover, Alysicarpus nummularifolius
- 土豆舅