Taiwanese-English dictionary full-text search

Searched Maryknoll for 肉, found 13,

baq [wt] [HTB] [wiki] u: baq [[...]][i#] [p.]

meat, flesh, pork if not otherwise specified, pulp or edible part of fruit, blade of a knife

肉

cviabaq [wt] [HTB] [wiki] u: cviaf'baq; (sarn'baq, chiaq'baq) [[...]][i#] [p.]
lean meat
瘦肉

samzanbaq [wt] [HTB] [wiki] u: safm'zaan'baq [[...]][i#] [p.]
pork having fat and lean in alternate layers
五花肉

cviaf [wt] [HTB] [wiki] u: cviaf [[...]][i#] [p.]

lean of meat

赤(瘦)肉

pvoarcviapuii [wt] [HTB] [wiki] u: pvoax'cviaf'puii [[...]][i#] [p.]
lean and fat mixed in one piece of meat
肥瘦參半,五花肉

jiok [wt] [HTB] [wiki] u: jiok; (baq) [[...]][i#] [p.]

flesh, fleshy, physical, carnal, meat of animals, meat or pulp of fruits, flesh and blood, dearest (as one's children)

肉

luxnporpox [wt] [HTB] [wiki] u: lun'pox'pox; (jun'pox'pox) [[...]][i#] [p.]

very tough (meat)

很韌,很老(肉)

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