Taiwanese-English dictionary full-text search

bie [wt] [HTB] [wiki] u: bie [[...]][i#] [p.]

hulled rice

米

• ciah bie mxzay bykex [wt] [HTB] [wiki] u: ciah bie m'zay bie'kex [[...]][i#] [p.]
  person who knows but little of the world
  不知天高地厚

• zaixlaai-bie [wt] [HTB] [wiki] u: zai'laai'bie zai'laai-bie [[...]][i#] [p.]
  customary rice
  在來米

• zhørbie [wt] [HTB] [wiki] u: zhøx'bie [[...]][i#] [p.]
  rice separated from the husk
  糙米

• zudbie [wt] [HTB] [wiki] u: zut'bie [[...]][i#] [p.]
  glutinous rice
  糯米

• honglaibie [wt] [HTB] [wiki] u: hoong'laai'bie [[...]][i#] [p.]
  improved rice
  蓬萊米

• peqbie [wt] [HTB] [wiki] u: peh'bie [[...]][i#] [p.]
  rice beaten white in the mortar
  白米

zaixlaai-bie [wt] [HTB] [wiki] u: zai'laai'bie zai'laai-bie (purn'tør-bie) [[...]][i#] [p.]

the customary rice, local rice, an inferior quality of rice

在來米

uxgiah [wt] [HTB] [wiki] u: u'giah [[...]][i#] [p.]

rich, bulky, massive, voluminous, plenty of (something)

寬裕,很有份量

• Zaixlaibie pie honglaibie khaq uxgiah. [wt] [HTB] [wiki] u: Zai'laai'bie pie hoong'laai'bie khaq u'giah. [[...]][i#] [p.]
  Native rice when cooked is more fluffy than "hong-lai-bi".
  在來米比蓬來米煮後份量較多。

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