Taiwanese-English dictionaries full-text search
Searched Htb for 肉羹*, found 2,
- bahkvef [wt] [HTB] [wiki] [[...]]
- meat soup
- 肉羹
- bahkvy [wt] [HTB] [wiki] [[...]]
- special pork soup
- 肉羹
DFT (1)- 🗣 bahkvef/bahkvy 🗣 (u: baq'kvef/kvy) 肉羹 [wt][mo] bah-kenn/bah-kinn
[#]
- 1. (N)
|| 將肉搥打成漿並抓成條狀，或將肉片裹上肉漿或芡粉後再煮熟的食品。
- 2. (N)
|| 將肉漿條或肉漿片調味煮成的湯。
tonggi: ; s'tuix:
Maryknoll (4)
- bahkvef [wt] [HTB] [wiki] u: baq'kvef [[...]][i#] [p.]
- meat soup
- 肉羹
- kvef [wt] [HTB] [wiki] u: kvef; (kvy) [[...]][i#] [p.]
- sea food or meat covered with starch, then cooked, a soup made by boiling pieces of meat or fish that have been dipped in batter
- 羹
Lim08 (1)
- u: baq'kvy 肉羹 [wt] [HTB] [wiki] [[...]][i#] [p.B0540] [#1538]
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- 豬肉摻蔥 、 筍 、 麵粉等落去煮羹e5料理 。 <>