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Maryknoll (1)
siapsiab [wt] [HTB] [wiki] u: siab'siab [[...]] 
astringent taste
澀澀的

Embree (1)
thauzuie [wt] [HTB] [wiki] u: thaau'zuie [[...]][i#] [p.280]
N : first crop
第一次收穫

Lim08 (1)
u: koarn'ciefn'kea 捲煎粿 [wt] [HTB] [wiki] [[...]][i#] [p.A0452] [#34912]
炸粿e5一種 。 <>