Taiwanese-English dictionaries full-text search

ahbaq [wt] [HTB] [wiki] u: aq'baq [[...]] 

duck meat

鴨肉

baq [wt] [HTB] [wiki] u: baq [[...]] 

meat, flesh, pork if not otherwise specified, pulp or edible part of fruit, blade of a knife

肉

• ahbaq [wt] [HTB] [wiki] u: aq'baq [[...]] 
  duck meat
  鴨肉

• cviabaq [wt] [HTB] [wiki] u: cviaf'baq; (sarn'baq, chiaq'baq) [[...]] 
  lean meat
  瘦肉

• gubaq [wt] [HTB] [wiki] u: guu'baq [[...]] 
  beef
  牛肉

• viubaq [wt] [HTB] [wiki] u: viuu'baq [[...]] 
  mutton
  羊肉

• køebaq [wt] [HTB] [wiki] u: kef'baq; køef'baq [[...]] 
  chicken
  雞肉

• puibaq [wt] [HTB] [wiki] u: puii'baq [[...]] 
  fat
  肥肉

• samzanbaq [wt] [HTB] [wiki] u: safm'zaan'baq [[...]] 
  pork having fat and lean in alternate layers
  五花肉

• ti'baq [wt] [HTB] [wiki] u: ty'baq [[...]] 
  pork
  豬肉

• dictionary: Maryknoll (55901 rows)
• columns: hdx, x, M, u, en, zh, ns
• you may specify column(s): u:too, or en:too
• About MTL Toolbox | LearnTaiwanese.org
• time: 39