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🗣 phorngkafm 🗣 (u: phoxng'kafm ⬆︎ ) 椪柑 [wt][mo][[MK]] phòng-kam [#]
1. (N) a type of mandarin orange or tangerine. citrus variety characteristic of Taiwan. bulgy rind is flexible and easy to peel. fruit often eaten in Chinese New Year festivities || 橘子的一種。為臺灣特有的柑橘種類,果皮鼓起,鬆軟易剝,是年節喜慶常食用的水果。


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