Taiwanese-English dictionaries full-text search
Input was: ns: 1 m: sah OR u: sah OR U: sah OR M: sah.
HTB (1)
- sah [wt] [HTB] [wiki] [[...]]
- cook in a boiling water; boil (eggs; vegetables; meat)
- 水煮; 用水煮
DFT (1)- 🗣 sah 🗣 (u: sah) 煠 [wt][mo] sa̍h
[#]
- 1. (V) to boil in plain water. kind of cooking method without adding seasoning
|| 以白水煮。把食物放入滾水、不加其他佐料的一種烹飪法。
- 🗣le: (u: Baq sah u sek`bøo?) 🗣 (肉煠有熟無？) (肉燙熟了嗎？)
- 🗣le: (u: sah zhvef'zhaix) 🗣 (煠青菜) (燙青菜)
tonggi: ; s'tuix:
Maryknoll (1)
- sah [wt] [HTB] [wiki] u: sah [[...]]
- boil (eggs, vegetables, meat)
- 用水煮
EDUTECH (1)
- sah [wt] [HTB] [wiki] u: sah [[...]]
- cook in a boiling water
- 煮
Embree (1)
- sah [wt] [HTB] [wiki] u: sah [[...]][i#] [p.220]
- Vt : boil (sthg in water)
- 煮
Lim08 (1)
- u: sah sah8 [wt] [HTB] [wiki] [[...]][i#] [p.A0532] [#49682]
-
- ( 1 ) 用水煮 。
( 2 ) 完成tai7 - chi3 。
( 3 ) 用藥劑洗金屬e5 sian 。 <( 1 )∼ 竹筍 。
( 2 ) 這號tai7 - chi3我 ∼ 伊be7爛 ; hit - e5人我 ∼ 伊be7爛 。
( 3 ) 手環tioh8先 ∼ 過才來洗 ; 底片 ∼ 好be7 ?>