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Maryknoll (1)
tokbaq [wt] [HTB] [wiki] u: tog'baq [[...]] 
chop or hew meat, to chop meat into pieces
剁肉

Lim08 (1)
u: tog'baq tok肉 [wt] [HTB] [wiki] [[...]][i#] [p.B0472] [#64931]
用刀gia5高切肉 。 < ~ ~ 厚 。 >