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Input was: u:aang u:siøf.
DFT (1)- 🗣 angsiøf 🗣 (u: aang'siøf) 紅燒 [wt][mo] âng-sio
[#]
- 1. (N)
|| 一種烹調方式。先將食材用油炒或炸過，再加入醬油等調味料，和少許的水，燜熟，至食物呈紅黑色即可。
tonggi: ; s'tuix:
- dictionary: DFT (24567 rows)
- columns: sbid, M, u, hj, h_j, buun_peh, lmj, ns, en, zh
- you may specify column(s):
u:too, or en:too
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- time: 29