Taiwanese-English dictionaries full-text search
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DFT (1)- 🗣 angsiøf 🗣 (u: aang'siøf) 紅燒 [wt][mo] âng-sio
[#]
- 1. (N)
|| 一種烹調方式。先將食材用油炒或炸過，再加入醬油等調味料，和少許的水，燜熟，至食物呈紅黑色即可。
tonggi: ; s'tuix:
DFT_lk (1)
- 🗣u: liam'kefng 念經 [wt] [HTB] [wiki] [[...]] [d#]
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- 念經
Maryknoll (3)
- chiog [wt] [HTB] [wiki] u: chiog [[...]]
- touch, to contact, to butt, offend, move or touch emotionally
- 觸
Embree (1)
- zuysiuo [wt] [HTB] [wiki] u: zuie'siuo [[...]][i#] [p.44]
- N ê : seaman
- 水手
Lim08 (1)
- u: zeeng'poex 前輩 [wt] [HTB] [wiki] [[...]][i#] [p.B0183] [#5429]
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- 先輩 。 <>