Taiwanese-English dictionaries full-text search
Input was: tauxhoef.
HTB (1)
- tauxhoef [wt] [HTB] [wiki] [[...]]
- soft bean curd not yet pressed or shaped
- 豆花
DFT (1)- 🗣 tauxhoef 🗣 (u: tau'hoef) 豆花 [wt][mo] tāu-hue
[#]
- 1. (N)
|| 在豆漿中加入少量的鹽滷或石膏，使能凝結成比豆腐還嫩的食品。通常加糖水和花生，當作甜食。
tonggi: ; s'tuix:
Maryknoll (1)
- tauxhoef [wt] [HTB] [wiki] u: tau'hoef [[...]]
- soft bean curd not yet pressed or shaped
- 豆花
EDUTECH (1)
- tauxhoef [wt] [HTB] [wiki] u: tau'hoef [[...]]
- bean-curd jelly
- 豆腐腦
EDUTECH_GTW (1)
- tauxhoef 豆花 [wt] [HTB] [wiki] u: tau'hoef [[...]]
-
- 豆花
Embree (1)
- tauxhoef [wt] [HTB] [wiki] u: tau'hoef [[...]][i#] [p.255]
- N : soft bean-curd (jelled but not yet pressed or shaped)
- 豆腐腦