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🗣 khankvy/khankvef 🗣 (u: khafn'kvef/kvy) 牽羹 [wt][mo] khan-kenn/khan-kinn [#]

1. (V) || 勾芡。烹飪菜餚時，將芡粉用水調勻，加入菜中，使成濃稠狀。
tonggi: ; s'tuix:

khankvy [wt] [HTB] [wiki] u: khafn'kvef/kvy [[...]][i#] [p.153]

VO : make a thickened soup, make gravy (cf kenn/kinn)

勾芡

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