Taiwanese-English dictionaries full-text search


 
Number zero (0) may be used in place of ø in autocomplete.

Searched HTB for 酸菜, found 1,
kiamzhaix [wt] [HTB] [wiki] [[...]] 
pickled vegetables; pickles; mustard plant; pickled vegetables (especially mustard-green)
鹹菜; 酸菜

DFT (2)
🗣 kiamzhaix 🗣 (u: kiaam'zhaix) 鹹菜 [wt][mo] kiâm-tshài [#]
1. (N) || 酸菜。將芥菜先曬軟,再加鹽用手搓揉,或用腳踩踏,把菜裡的汁液濾出,然後醃漬在容器內,等到發酵,顏色轉黃之後即可食用。
tonggi: ; s'tuix:
🗣 koahpaw 🗣 (u: koaq'paw) 割包 [wt][mo] kuah-pau [#]
1. (N) || 刈包。用麵粉做成扁饅頭的形狀,中間有開口,通常夾入滷肉、酸菜、花生粉等配料一起吃。或稱「虎咬豬」(hóo-kā-ti),因形狀像錢包,象徵財富,是尾牙時的應景食品。
tonggi: ; s'tuix:

EDUTECH (1)
sngzhaix [wt] [HTB] [wiki] u: sngf/sngg'zhaix [[...]] 
sour pickle
酸菜

EDUTECH_GTW (1)
sngzhaix 酸菜 [wt] [HTB] [wiki] u: sngf/sngg'zhaix [[...]] 
酸菜

Embree (1)
sngzhaix [wt] [HTB] [wiki] u: sngf'zhaix [[...]][i#] [p.240]
N : sour pickle
酸菜

Lim08 (1)
u: sngf'zhaix 酸菜 [wt] [HTB] [wiki] [[...]][i#] [p.A0773] [#54876]
漬鹽e5芥菜 , 鹹菜 。 <>