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zaxng [wt] [HTB] [wiki] [[...]]  [p.]

small packet of rice and other ingredients; kind of glutinous rice cake put up in bamboo leaves

粽

🗣 liu 🗣 (u: liu ⬆︎ ) 餾 [wt][mo][[MK]] liū [#]

1. (V) to steam to reheat already cooked png, køea, zaxng, etc || 將煮過的米飯、粿、粽等食物重新蒸煮一次。

🗣le: (u: liu chixn'png) 🗣 (餾凊飯) (重新蒸煮剩飯)

🗣le: (u: liu'koea) 🗣 (餾粿) (蒸粿)

2. (V) to repeat; to go over and over again || 重複、反覆。

🗣le: (u: Korng`koex`aq, maix køq liu`aq`laq.) 🗣 (講過矣，莫閣餾矣啦。) (講過了，不要一再重複了啦。)

3. (V) to review (lesson, class notes, etc) || 複習、溫習。

🗣le: (u: Svaf jit bøo liu, peq cviu chiu.) 🗣 (三日無餾，𬦰上樹。) (三天不複習，學過的東西都爬到樹上去了，即忘記之意。)

🗣 zaxng 🗣 (u: zaxng ⬆︎ ) 粽 [wt][mo][[MK]] tsàng [#]

1. (N) traditional Chinese dumpling of glutinous rice stuffed with filling || 端午節節慶食品，以竹籜或月桃葉包裹糯米及餡料，綁成角錐形，蒸煮之後撥開竹籜食用，有多種口味。

🗣le: (u: pak zaxng) 🗣 (縛粽) (包粽子)

🗣le: (u: zaxng'hah) 🗣 (粽箬) (包粽子用的竹籜)

zaxng [wt] [HTB] [wiki] u: zaxng ⬆︎ [[...]]  [p.]

kind of glutinous rice cake put up in bamboo leaves

粽

• bahzaxng [wt] [HTB] [wiki] u: baq'zaxng ⬆︎ [[...]]  [p.]
  above mentioned cake containing pork, bamboo shoot
  肉粽

• kvizaxng [wt] [HTB] [wiki] u: kvy'zaxng ⬆︎ [[...]]  [p.]
  kind of cake made of glutinous rice mixed with alkali as an antiseptic
  鹼粽

zaxng 粽 [wt] [HTB] [wiki] u: zaxng ⬆︎ [[...]]  [p.]

small packet of rice and other ingredients

粽子

zaxng 粽 [wt] [HTB] [wiki] u: zaxng ⬆︎ [[...]][i#]  [p.21]

N lia̍p : small packet of rice and other ingredients wrapped in a bamboo leaf and boiled (There are three kinds: [bah-chang3], [kinn-chang3] and [chhai3-chang3])

粽子

u: zaxng ⬆︎ 粽 [wt] [cv] [HTB] [wiki] [[...]][i#] [p.624] [p.624] [#FHL][#CT]

台灣點心e5一種 。 < 肉 ∼; 縛 ∼ 。 >

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