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oef [wt] [HTB] [wiki] [[...]] 
earthen or metal cooking pot

DFT (5)

🗣 oef 🗣 (u: oef) t [wt][mo] [h] (h,u) [d#]
1. (V) to stew; to cook on a slow fire
燉煮 、 熬煮 。 以小火慢慢熬煮食物 。
🗣 oef 🗣 (u: oef) t [wt][mo] [h] (h,u) [d#]
1. (N) branch; twig
樹幹的分支 。
🗣 øef 🗣 (u: oef ef øef) t [wt][mo] [h] (h,u) [d#]
🗣 øef 🗣 (u: ef oef øef) p [wt][mo] [h] (h,u) [d#]
1. (V) to husk, turn a hand-mill, grind (into flour) 2. (V) draw a stringed instrument with a bow 3. (V) push 4. (V) to rub against or hook with elbows in passing, to elbow, to sideswipe, to jostle
磨 。 用弓拉弦樂器 。 推 、 推擠 。 從旁邊碰到 。
🗣 øef 🗣 (u: oef ef øef) t [wt][mo] [h] (h,u) [d#]
1. (N) equipment for cooking or boiling food; cooking pot; pan; boiler
炊煮食物的用具 。

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