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Input was: 芹菜**.

HTB (1)

khinzhaix [wt] [HTB] [wiki] [[...]]: celery; 芹菜

DFT (1)

🗣 khinzhaix/khunzhaix 🗣 (u: khiin/khuun'zhaix) 芹菜 [wt][mo] khîn-tshài/khûn-tshài [#]: 1. () (CE) celery (Apium graveolens) || 芹菜
tonggi: ; s'tuix:

DFT_lk (1)

🗣u: khiin'zhaix'zw 芹菜珠 [wt] [HTB] [wiki] [[...]] [d#]: 碎芹菜粒

Maryknoll (25)

zhaix [wt] [HTB] [wiki] u: zhaix [[...]]

vegetable, green, food eaten with rice or alcoholic drinks

菜

angphøezhaix [wt] [HTB] [wiki] u: aang'phoee'zhaix; aang'phøee'zhaix [[...]]
eggplant
茄子

zarzhaix [wt] [HTB] [wiki] u: zax'zhaix; (Sux'zhoafn'zhaix) [[...]]
pickled vegetables, a style of cooking, e.g., Szechwan cooking
榨菜(四川菜)

chirnzhaix [wt] [HTB] [wiki] u: chixn'zhaix [[...]]
food left over from a meal
殘羹冷菜

ciwzhaix [wt] [HTB] [wiki] u: ciuo'zhaix [[...]]
dishes taken with wine
下酒菜

erngzhaix [wt] [HTB] [wiki] u: exng'zhaix [[...]]
water convolvulus, vegetables with hollow stems and green leaves
空心菜

gøafzhaix [wt] [HTB] [wiki] u: gøo'ar'zhaix [[...]]
plant that swans eat
鵝菜

hexngzhaix [wt] [HTB] [wiki] u: heng'zhaix [[...]]
edible red or green amaranth
莧菜

hoezhaix [wt] [HTB] [wiki] u: hoef'zhaix; (hoef'ar'zhaix) [[...]]
cauliflower
花椰菜

ka'boaqzhaix [wt] [HTB] [wiki] u: kaf'boah'zhaix; (kau'boah'zhaix) [[...]]
thick leaved beet
茉仔菜

keana'afzhaix [wt] [HTB] [wiki] u: kex'naa'ar'zhaix; (kex'nee'ar'zhaix) [[...]]
Chinese kale, a wrinkled leaf cabbage like vegetable
芥藍菜

khinzhaix [wt] [HTB] [wiki] u: khiin'zhaix [[...]]
celery
芹菜

kiamzhaix [wt] [HTB] [wiki] u: kiaam'zhaix [[...]]
pickled mustard green vegetable
鹹菜

kietthauzhaix [wt] [HTB] [wiki] u: kied'thaau'zhaix [[...]]
a vegetable with bulbous root like turnip, kohlrabi
蕪菁菜,大頭菜

kølee-zhaix [wt] [HTB] [wiki] u: køf'lee'zhaix; køf'lee-zhaix [[...]]
cabbage, and its derivatives the cauliflower, Brussels sprouts, and kale
甘藍,高麗菜

koarzhaix [wt] [HTB] [wiki] u: koax'zhaix [[...]]
mustard, mustard root, often pickled
芥菜

kwzhaix [wt] [HTB] [wiki] u: kuo'zhaix [[...]]
Chinese leek
韭菜

pausimpeqzhaix [wt] [HTB] [wiki] u: paw'sym'peh'zhaix; (paw'sym'peh'ar) [[...]]
Chinese cabbage
包心白菜

peqzhaix [wt] [HTB] [wiki] u: peh'zhaix [[...]]
Chinese cabbage
白菜

thngsi'afzhaix [wt] [HTB] [wiki] u: thngf'sii'ar'zhaix [[...]]
kind of cabbage with leaves shaped like a tea spoon
湯匙菜,青江菜

phaozhaix [wt] [HTB] [wiki] u: phaux'zhaix [[...]]
Chinese style pickled vegetable, a treated vegetable root from Szechwan
泡菜

pøeleng'afzhaix [wt] [HTB] [wiki] u: poef'leeng'ar'zhaix; pøef'leeng'ar'zhaix [[...]]
spinach
菠菜

tang'øf [wt] [HTB] [wiki] u: tafng'øf; (tafng'øf'zhaix) [[...]]
edible garland chrysanthemum
茼蒿

tauxzhaix [wt] [HTB] [wiki] u: tau'zhaix [[...]]
bean sprouts
豆芽

khinzhaix [wt] [HTB] [wiki] u: khiin'zhaix; (khuun'zhaix) [[...]]

celery

芹菜

EDUTECH (1)

khinzhaix [wt] [HTB] [wiki] u: khyn/khiin'zhaix [[...]]: celery; 芹菜

EDUTECH_GTW (2)

khinzhaix 芹菜 [wt] [HTB] [wiki] u: khyn/khiin'zhaix [[...]]: 芹菜
khunzhaix 芹菜 [wt] [HTB] [wiki] u: khwn/khuun'zhaix [[...]]: 芹菜

Embree (2)

khinzhaix [wt] [HTB] [wiki] u: khiin'zhaix [[...]][i#] [p.157]: N châng : celerym Apium graveolens; 芹菜
khunzhaix [wt] [HTB] [wiki] u: khuun'zhaix [[...]][i#] [p.162]: N châng : celery, Apium graveolens; 芹菜

Lim08 (4)

u: zw zɨf(泉) 珠 [wt] [HTB] [wiki] [[...]][i#] [p.B0334/B0000] [#14332]: ( 1 ) 圓粒。 ( 2 ) Kah - na2珠e5圓形物件。 <( 1 ) ∼ 仔； ∼ 仔tui7 = 珠phoa7鏈；數 ∼ ；真 ∼ ；蔥 ∼ ；芹菜 ∼ ；目睭起 ∼ ；老蚌生 ∼ 。 ( 2 ) 石 ∼ ＝柱a2腳e5圓盤； siN ∼ ＝鑄鐵e5錘。 >
u: khuun'zhaix 芹菜 [wt] [HTB] [wiki] [[...]][i#] [p.A0380/A0320] [#32217]: ( 蔬菜 )<>
u: khuun'zhaix'zw 芹菜珠 [wt] [HTB] [wiki] [[...]][i#] [p.A0380] [#32218]: 用芹菜做e5調味品。 <>
u: khuun'zhaix'ngf 芹菜秧 [wt] [HTB] [wiki] [[...]][i#] [p.A0380] [#32219]: 芹菜e5秧苗。 <>

dictionary: Lim08 (69522 rows)

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