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zhaix [wt] [HTB] [wiki] u: zhaix ⬆︎ [[...]] 

vegetable, green, food eaten with rice or alcoholic drinks

菜

• angphøezhaix [wt] [HTB] [wiki] u: aang'phoee'zhaix; aang'phøee'zhaix ⬆︎ [[...]] 
  eggplant
  茄子

• zarzhaix [wt] [HTB] [wiki] u: zax'zhaix; (Sux'zhoafn'zhaix) ⬆︎ [[...]] 
  pickled vegetables, a style of cooking, e.g., Szechwan cooking
  榨菜(四川菜)

• chirnzhaix [wt] [HTB] [wiki] u: chixn'zhaix ⬆︎ [[...]] 
  food left over from a meal
  殘羹冷菜

• ciwzhaix [wt] [HTB] [wiki] u: ciuo'zhaix ⬆︎ [[...]] 
  dishes taken with wine
  下酒菜

• erngzhaix [wt] [HTB] [wiki] u: exng'zhaix ⬆︎ [[...]] 
  water convolvulus, vegetables with hollow stems and green leaves
  空心菜

• gøafzhaix [wt] [HTB] [wiki] u: gøo'ar'zhaix ⬆︎ [[...]] 
  plant that swans eat
  鵝菜

• hexngzhaix [wt] [HTB] [wiki] u: heng'zhaix ⬆︎ [[...]] 
  edible red or green amaranth
  莧菜

• hoezhaix [wt] [HTB] [wiki] u: hoef'zhaix; (hoef'ar'zhaix) ⬆︎ [[...]] 
  cauliflower
  花椰菜

• ka'boaqzhaix [wt] [HTB] [wiki] u: kaf'boah'zhaix; (kau'boah'zhaix) ⬆︎ [[...]] 
  thick leaved beet
  茉仔菜

• keana'afzhaix [wt] [HTB] [wiki] u: kex'naa'ar'zhaix; (kex'nee'ar'zhaix) ⬆︎ [[...]] 
  Chinese kale, a wrinkled leaf cabbage like vegetable
  芥藍菜

• khinzhaix [wt] [HTB] [wiki] u: khiin'zhaix ⬆︎ [[...]] 
  celery
  芹菜

• kiamzhaix [wt] [HTB] [wiki] u: kiaam'zhaix ⬆︎ [[...]] 
  pickled mustard green vegetable
  鹹菜

• kietthauzhaix [wt] [HTB] [wiki] u: kied'thaau'zhaix ⬆︎ [[...]] 
  a vegetable with bulbous root like turnip, kohlrabi
  蕪菁菜,大頭菜

• kølee-zhaix [wt] [HTB] [wiki] u: køf'lee'zhaix; køf'lee-zhaix ⬆︎ [[...]] 
  cabbage, and its derivatives the cauliflower, Brussels sprouts, and kale
  甘藍,高麗菜

• koarzhaix [wt] [HTB] [wiki] u: koax'zhaix ⬆︎ [[...]] 
  mustard, mustard root, often pickled
  芥菜

• kwzhaix [wt] [HTB] [wiki] u: kuo'zhaix ⬆︎ [[...]] 
  Chinese leek
  韭菜

• pausimpeqzhaix [wt] [HTB] [wiki] u: paw'sym'peh'zhaix; (paw'sym'peh'ar) ⬆︎ [[...]] 
  Chinese cabbage
  包心白菜

• peqzhaix [wt] [HTB] [wiki] u: peh'zhaix ⬆︎ [[...]] 
  Chinese cabbage
  白菜

• thngsi'afzhaix [wt] [HTB] [wiki] u: thngf'sii'ar'zhaix ⬆︎ [[...]] 
  kind of cabbage with leaves shaped like a tea spoon
  湯匙菜,青江菜

• phaozhaix [wt] [HTB] [wiki] u: phaux'zhaix ⬆︎ [[...]] 
  Chinese style pickled vegetable, a treated vegetable root from Szechwan
  泡菜

• pøeleng'afzhaix [wt] [HTB] [wiki] u: poef'leeng'ar'zhaix; pøef'leeng'ar'zhaix ⬆︎ [[...]] 
  spinach
  菠菜

• tang'øf [wt] [HTB] [wiki] u: tafng'øf; (tafng'øf'zhaix) ⬆︎ [[...]] 
  edible garland chrysanthemum
  茼蒿

• tauxzhaix [wt] [HTB] [wiki] u: tau'zhaix ⬆︎ [[...]] 
  bean sprouts
  豆芽

hauxleeng [wt] [HTB] [wiki] u: hau'leeng ⬆︎ [[...]] 

an effect, efficacy

效能

• u hauxleeng [wt] [HTB] [wiki] u: u hau'leeng ⬆︎ [[...]] 
  be effective
  有效能

• bøo hauxleeng [wt] [HTB] [wiki] u: bøo hau'leeng ⬆︎ [[...]] 
  be ineffective
  沒有效能

• Cid khoarn iøqar tuix kafmmo u hauxleeng (hauxlek, hau). [wt] [HTB] [wiki] u: Cid khoarn iøh'ar tuix karm'mo u hau'leeng (hau'lek, hau). ⬆︎ [[...]] 
  This medicine is good for colds.
  這種藥對感冒有效。

leeng [wt] [HTB] [wiki] u: leeng ⬆︎ [[...]] 

mound, long raised bed in a cultivated field

畦

• hancileeng [wt] [HTB] [wiki] u: hafn'cii'leeng ⬆︎ [[...]] 
  long raised bed of potatoes
  地瓜畦

• tauafleeng [wt] [HTB] [wiki] u: tau'ar'leeng ⬆︎ [[...]] 
  long raised bed of beans
  豆子畦

leeng hvi'ar [wt] [HTB] [wiki] u: leeng hvi'ar ⬆︎ [[...]] 

pull by the ear

擰耳朵

oleng'ar [wt] [HTB] [wiki] u: of'leeng'ar ⬆︎ [[...]] 

cricket

蟋蟀

parngleng'ar [wt] [HTB] [wiki] u: paxng'leeng'ar ⬆︎ [[...]] 

use one kind of long net to surrounding fish

用一種長網圍魚

pøeleng'afzhaix [wt] [HTB] [wiki] u: poef'leeng'ar'zhaix; pøef'leeng'ar'zhaix; (pøef'leeng'ar'zhaix) ⬆︎ [[...]] 

spinach

菠菜

tauafleeng [wt] [HTB] [wiki] u: tau'ar'leeng ⬆︎ [[...]] 

long raised bed of beans

豆子畦

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