Taiwanese–English dictionaries full-text search


  [Help]
Number zero (0) may be used in place of ø in autocomplete.
Input was: tip ns:1.
DFT (5)
🗣 bøea 🗣 (u: boea bea bøea ⬆︎ ) 尾 [wt][mo][[MK]] bué/bé [#]
1. (N) tail || 鳥獸蟲魚等脊椎末梢突出的部分。
🗣le: (u: kao boea) 🗣 (狗尾) (狗尾巴)
2. (N) tip; extremity; point; stern (of a ship); the rear || 引申為事物的末端或是最後的部分。
🗣le: (u: tiaux'chiaf'boea) 🗣 (吊車尾) (指趕在最後一刻跳上最後一節車廂。比喻勉強沾上邊。)
3. (N) remnant; relic; residue; vestige; surplus || 殘餘的物品。
🗣le: (u: zhaix'boea) 🗣 (菜尾) (吃剩的飯菜)
🗣le: (u: pox'thaau'pox'boea) 🗣 (布頭布尾) (零碎的布片)
4. (N) conclusion; ending || 事物的結局。
🗣le: (u: u thaau bøo boea) 🗣 (有頭無尾) (有始無終)
5. (Mw) (legless creature as fish, snake, worm, etc) || 計算魚類動物的單位。
🗣le: (u: cit boea hii) 🗣 (一尾魚) (一尾魚)
6. (Adj) as counted backwards from end; from the bottom (lines on a page); from the back (rows of seats) || 倒數。
🗣le: (u: boea'te'ji) 🗣 (尾第二) (倒數第二)
🗣 khofng 🗣 (u: khofng ⬆︎ ) 框b [wt][mo][[MK]] khong [#]
1. (V) to circle (i.e. draw a circle around sth) || 圈。用某物把主體標的物圈起來。
🗣le: (u: Ji'tiern lai'tea tiong'iaux ee ji ka y khofng`khie'laai.) 🗣 (字典內底重要的字共伊框起來。) (把字典中重要的字圈起來。)
2. (V) to frame; to add a frame to the perimeter of sth || 在周圍加邊框。
🗣le: (u: khofng'pvy) 🗣 (框邊) (邊框)
3. (V) to dig out with tip of knife || （用刀尖）挖除。
🗣le: (u: Koea'cie khøx'siofng ee sor'zai iong tøf'boea khofng'tiau.) 🗣 (果子靠傷的所在用刀尾框掉。) (水果碰傷到的地方用刀尖挖除。)
🗣 kui 🗣 (u: kui ⬆︎ ) 膭t [wt][mo][[MK]] kuī [#]
1. (N) swollen bulging belly. in livestock or domestic animal means pregnant. used for people in ridicule || 脹大凸起的肚子，指家畜類懷有身孕，若用於人則有嘲笑意謂。
🗣le: (u: ty'bør toax'kui) 🗣 (豬母帶膭) (母豬懷有身孕)
2. (N) ears formed by rice plant. grain-bearing tip part of stem || 稻子結成的一粒粒稻穗。
🗣le: (u: tiu'ar zøx'kui) 🗣 (稻仔做膭) (稻子結穗)
🗣 liaau 🗣 (u: liaau ⬆︎ ) 撩t [wt][mo][[MK]] liâu [#]
1. (V) to cut or slit open; usually refers to action of cutting with tip of knife || 裁開、割開。通常指用刀尖切割的動作。
🗣le: (u: liaau pox) 🗣 (撩布) (裁布)
🗣le: (u: liaau zhaa) 🗣 (撩柴) (鋸木)
🗣 tafm 🗣 (u: tafm ⬆︎ ) 啖t [wt][mo][[MK]] tam [#]
1. (V) to lick; to lap; to taste; take up on the point of the finger; to wet the very tip (of one's finger) in a liquid || 嚐味道。
🗣le: (u: Lie tafm khvoax arn'nef karm u'kaux kiaam?) 🗣 (你啖看按呢敢有夠鹹？) (你嚐嚐看這樣夠鹹嗎？)
Maryknoll (5)
hofng [wt] [HTB] [wiki] u: hofng ⬆︎ [[...]]  [p.]
sharp point like the tip of a lance or pencil, vanguard, van
鋒
liw [wt] [HTB] [wiki] u: liw ⬆︎ [[...]]  [p.]
end, tip, tail
端,尾
tafm [wt] [HTB] [wiki] u: tafm ⬆︎ [[...]]  [p.]
to lick, to lap, to taste, take up on the point of the finger, to wet the very tip (of one's finger) in a liquid
舔,嚐
EDUTECH (2)
chiaf 捙 [wt] [HTB] [wiki] u: chiaf ⬆︎ [[...]]  [p.]
over turn, tip over, push over
推
girm - [wt] [HTB] [wiki] u: girm ⬆︎ [[...]]  [p.]
spray, twig, tip of a branch
小枝
Embree (3)
chiaf 捙 [wt] [HTB] [wiki] u: chiaf ⬆︎ [[...]][i#]  [p.53]
V : over turn, push over, tip over
推
girm/gym'ar [wt] [HTB] [wiki] u: girm(-ar) ⬆︎ [[...]][i#]  [p.70]
N : spring, spray, twig, tip of a branch, etc
小枝
u: siaam ⬆︎ 尋 [wt] [cv] [HTB] [wiki] [[...]][i#]  [p.229]
Mr : about 6 feet or 2 meters (distance from fingertip to finger-tip with arms extended)
尋

Taiwanese Dictionaries — Sources