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🗣 tauxzhaix-tøea`ee 🗣 (u: tau'zhaix'tea toea`ee tau'zhaix-tøea`ee ⬆︎ ) 豆菜底的 [wt][mo][[MK]] tāu-tshài-té--ê/tāu-tshài-tué--ê [#]

1. (Adj) || 形容自煙花界出身的女人。

🗣 zhaetøea 🗣 (u: zhaix'tea toea zhaix'tøea ⬆︎ ) 菜底 [wt][mo][[MK]] tshài-té/tshài-tué [#]

1. (N) || 吃剩下的菜餚。
近義：

1. zhaebøea, 菜尾

🗣u: zhaix'tea ⬆︎ 菜底 [wt] [HTB] [wiki] [[...]]  [p.] [d#]

剩菜

🗣u: Pefng'sviw lai'tea ee zhaix ie'kefng of'ao`khix`aq, kirn theh'khix taxn'tiau! ⬆︎ 冰箱內底的菜已經烏漚去矣，緊提去擲掉！ [wt] [HTB] [wiki] [[...]]  [p.] [d#]

冰箱裡面的菜已經脫水變色了，趕快拿去丟掉！

🗣u: Khix theh cit tex voar'kofng laai tea zhaix'thaau'thngf. ⬆︎ 去提一塊碗公來貯菜頭湯。 [wt] [HTB] [wiki] [[...]]  [p.] [d#]

去拿一個碗公來盛蘿蔔湯。

🗣u: Kor'zar kex'zhoa ee hofng'siok cviaa sym'seg, syn'niuu axm'tngx aix ti paang'kefng lai'tea ciah, hør'mia'pøo phaang kuie'hang'ar png'zhaix jip`laai, u kef'baq, jiuu'hii, køq e korng hør'oe, “Ciah kef, e khie'kef; ciah jiuu'hii, svef girn'ar hør iøf'chi.” Ho syn'niuu cie'ky kiafm ciog'hø. ⬆︎ 古早嫁娶的風俗誠心適，新娘暗頓愛佇房間內底食，好命婆捀幾項仔飯菜入來，有雞肉、鰇魚，閣會講好話：「食雞，會起家；食鰇魚，生囡仔好育飼。」予新娘止飢兼祝賀。 [wt] [HTB] [wiki] [[...]]  [p.] [d#]

舊時結婚的風俗很有趣，新娘的晚餐要在臥室裡吃，喜娘會端幾樣飯菜進來，有雞肉、魷魚，還會說吉祥話：「吃雞，會建立家庭；吃魷魚，生出來的孩子會很好養育。」給新娘墊墊肚子兼祝福。

zhaix [wt] [HTB] [wiki] u: zhaix ⬆︎ [[...]]  [p.]

vegetable, green, food eaten with rice or alcoholic drinks

菜

• angphøezhaix [wt] [HTB] [wiki] u: aang'phoee'zhaix; aang'phøee'zhaix ⬆︎ [[...]]  [p.]
  eggplant
  茄子

• zarzhaix [wt] [HTB] [wiki] u: zax'zhaix; (Sux'zhoafn'zhaix) ⬆︎ [[...]]  [p.]
  pickled vegetables, a style of cooking, e.g., Szechwan cooking
  榨菜(四川菜)

• chirnzhaix [wt] [HTB] [wiki] u: chixn'zhaix ⬆︎ [[...]]  [p.]
  food left over from a meal
  殘羹冷菜

• ciwzhaix [wt] [HTB] [wiki] u: ciuo'zhaix ⬆︎ [[...]]  [p.]
  dishes taken with wine
  下酒菜

• erngzhaix [wt] [HTB] [wiki] u: exng'zhaix ⬆︎ [[...]]  [p.]
  water convolvulus, vegetables with hollow stems and green leaves
  空心菜

• gøafzhaix [wt] [HTB] [wiki] u: gøo'ar'zhaix ⬆︎ [[...]]  [p.]
  plant that swans eat
  鵝菜

• hexngzhaix [wt] [HTB] [wiki] u: heng'zhaix ⬆︎ [[...]]  [p.]
  edible red or green amaranth
  莧菜

• hoezhaix [wt] [HTB] [wiki] u: hoef'zhaix; (hoef'ar'zhaix) ⬆︎ [[...]]  [p.]
  cauliflower
  花椰菜

• ka'boaqzhaix [wt] [HTB] [wiki] u: kaf'boah'zhaix; (kau'boah'zhaix) ⬆︎ [[...]]  [p.]
  thick leaved beet
  茉仔菜

• keana'afzhaix [wt] [HTB] [wiki] u: kex'naa'ar'zhaix; (kex'nee'ar'zhaix) ⬆︎ [[...]]  [p.]
  Chinese kale, a wrinkled leaf cabbage like vegetable
  芥藍菜

• khinzhaix [wt] [HTB] [wiki] u: khiin'zhaix ⬆︎ [[...]]  [p.]
  celery
  芹菜

• kiamzhaix [wt] [HTB] [wiki] u: kiaam'zhaix ⬆︎ [[...]]  [p.]
  pickled mustard green vegetable
  鹹菜

• kietthauzhaix [wt] [HTB] [wiki] u: kied'thaau'zhaix ⬆︎ [[...]]  [p.]
  a vegetable with bulbous root like turnip, kohlrabi
  蕪菁菜,大頭菜

• kølezhaix [wt] [HTB] [wiki] u: køf'lee'zhaix; køf'lee'zhaix ⬆︎ [[...]]  [p.]
  cabbage, and its derivatives the cauliflower, Brussels sprouts, and kale
  甘藍,高麗菜

• koarzhaix [wt] [HTB] [wiki] u: koax'zhaix ⬆︎ [[...]]  [p.]
  mustard, mustard root, often pickled
  芥菜

• kwzhaix [wt] [HTB] [wiki] u: kuo'zhaix ⬆︎ [[...]]  [p.]
  Chinese leek
  韭菜

• pausimpeqzhaix [wt] [HTB] [wiki] u: paw'sym'peh'zhaix; (paw'sym'peh'ar) ⬆︎ [[...]]  [p.]
  Chinese cabbage
  包心白菜

• peqzhaix [wt] [HTB] [wiki] u: peh'zhaix ⬆︎ [[...]]  [p.]
  Chinese cabbage
  白菜

• thngsi'afzhaix [wt] [HTB] [wiki] u: thngf'sii'ar'zhaix ⬆︎ [[...]]  [p.]
  kind of cabbage with leaves shaped like a tea spoon
  湯匙菜,青江菜

• phaozhaix [wt] [HTB] [wiki] u: phaux'zhaix ⬆︎ [[...]]  [p.]
  Chinese style pickled vegetable, a treated vegetable root from Szechwan
  泡菜

• pøeleng'afzhaix [wt] [HTB] [wiki] u: poef'leeng'ar'zhaix; pøef'leeng'ar'zhaix ⬆︎ [[...]]  [p.]
  spinach
  菠菜

• tang'øf [wt] [HTB] [wiki] u: tafng'øf; (tafng'øf'zhaix) ⬆︎ [[...]]  [p.]
  edible garland chrysanthemum
  茼蒿

• tauxzhaix [wt] [HTB] [wiki] u: tau'zhaix ⬆︎ [[...]]  [p.]
  bean sprouts
  豆芽

tauxzhaetea [wt] [HTB] [wiki] u: tau'zhaix'tea ⬆︎ [[...]]  [p.]

prostitute, of humble origin, making display beyond real merit

煙花界出身的女人

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