Taiwanese-English dictionaries full-text search


 
Number zero (0) may be used in place of ø in autocomplete.
Input was: of zhaix.
DFT (4)
🗣 iuzhaehoef 🗣 (u: iuu'zhaix'hoef) 油菜花 [wt][mo] iû-tshài-hue [#]
1. () (CE) flowers of the Brassicaceae family || 油菜花
tonggi: ; s'tuix:
🗣 ocyafzhaix 🗣 (u: of'cie'ar'zhaix) 烏子仔菜 [wt][mo] oo-tsí-á-tshài [#]
1. (N) || 龍葵。草本植物。葉互生，橢圓形，葉緣也有呈波狀，花白色，漿果球形，成熟時為黑色。可用做藥物。嫩葉為一種野生蔬菜，炒或作湯皆可。
🗣le: (u: Of'cie'ar'zhaix tuu'liao zøx iar'zhaix ie'goa, y kied ee kør kaux'hwn piexn of liao'au, ma si goarn ee six'siux'ar.) 🗣 (烏子仔菜除了做野菜以外，伊結的果到分變烏了後，嘛是阮的四秀仔。) (龍葵可當野菜外，它結的果實成熟變黑後，也是我們的零嘴。)
tonggi: ; s'tuix:
🗣 otvi'afzhaix 🗣 (u: of'tvy'ar'zhaix) 烏甜仔菜 [wt][mo] oo-tinn-á-tshài [#]
1. (N) || 龍葵。草本植物。葉互生，橢圓形，葉緣也有呈波狀，花白色，漿果球形，成熟時為黑色。可用做藥物。嫩葉為一種野生蔬菜，炒或作湯皆可。
tonggi: ; s'tuix:
🗣 zhaix 🗣 (u: zhaix) 菜 [wt][mo] tshài [#]
1. (N) green vegetables; greens || 青菜。
🗣le: (u: zexng zhaix) 🗣 (種菜) (種菜)
🗣le: (u: cyn ze zhaix) 🗣 (真濟菜) (很多菜)
2. (N) dish (type of food) || 指一道道的料理。
🗣le: (u: U kuie hang zhaix?) 🗣 (有幾項菜？) (有幾道菜？)
3. (N) vegetarian food || 指素食。
🗣le: (u: ciah'zhaix) 🗣 (食菜) (吃素)
tonggi: ; s'tuix:
DFT_lk (2)
🗣u: Pefng'sviw lai'tea ee zhaix ie'kefng of'ao`khix`aq, kirn theh'khix taxn'tiau! 冰箱內底的菜已經烏漚去矣，緊提去擲掉！ [wt] [HTB] [wiki] [[...]]  [d#]
冰箱裡面的菜已經脫水變色了，趕快拿去丟掉！
🗣u: Of'cie'ar'zhaix tuu'liao zøx iar'zhaix ie'goa, y kied ee kør kaux'hwn piexn of liao'au, ma si goarn ee six'siux'ar. 烏子仔菜除了做野菜以外，伊結的果到分變烏了後，嘛是阮的四秀仔。 [wt] [HTB] [wiki] [[...]]  [d#]
龍葵可當野菜外，它結的果實成熟變黑後，也是我們的零嘴。
Maryknoll (91)
zay [wt] [HTB] [wiki] u: zay [[...]] 
plant, care for plants, transplant, set plant out, young plants for transplanting (also said of some animals)
栽,苗
zabzhaix [wt] [HTB] [wiki] u: zap'zhaix [[...]] 
dish prepared by mixing or cooking the leftovers of a previous dinner feast
什錦菜
zhaix [wt] [HTB] [wiki] u: zhaix [[...]] 
vegetable, green, food eaten with rice or alcoholic drinks
菜
zhaebøea [wt] [HTB] [wiki] u: zhaix'boea; zhaix'bøea [[...]] 
leftover food, remaining scraps of a feast
殘餘菜餚
zhaekyn [wt] [HTB] [wiki] u: zhaix'kyn [[...]] 
inedible root of a vegetable
菜根
zhaekof [wt] [HTB] [wiki] u: zhaix'kof [[...]] 
title or address of strict vegetarian women
菜姑,尼姑
zhaekoef-zhøex [wt] [HTB] [wiki] u: zhaix'koef'zhex; zhaix'koef-zhøex; (zhaix'koef'pox) [[...]] 
skeletal fibers of the dried squash used as a scrubbing sponge
絲瓜布
zhaekoechiw [wt] [HTB] [wiki] u: zhaix'koef'chiw [[...]] 
tendrils of "chhai koe"
絲瓜氣根
zhaelui [wt] [HTB] [wiki] u: zhaix'lui [[...]] 
different kinds of vegetables
菜類
zhaesym [wt] [HTB] [wiki] u: zhaix'sym [[...]] 
kind of vegetable, vegetable stalk
菜心
zhaethaau-køea [wt] [HTB] [wiki] u: zhaix'thaau-koea; zhaix'thaau-køea [[...]] 
a steamed confection made of rice and grated turnips
蘿蔔糕
zhaetvoaf [wt] [HTB] [wiki] u: zhaix'tvoaf [[...]] 
bill of fare, menu
菜單
zhaozhvex [wt] [HTB] [wiki] u: zhaux'zhvex; (zhaux'chvix) [[...]] 
The vegetation is luxuriant.
生腥味
chiw [wt] [HTB] [wiki] u: chiw [[...]] 
beard, whiskers, tassel, fringe
鬚
chiwlo [wt] [HTB] [wiki] u: chiuo'lo [[...]] 
workmanship whether good or bad
手藝
zhofngpong [wt] [HTB] [wiki] u: zhorng'pong [[...]] 
rash, hurried, careless, run against, spoil or break things
鹵莽,匆忙
kaq [wt] [HTB] [wiki] u: kaq [[...]] 
fit, to suit, add on (as accessories)
配,陪嫁
khaq... ia bøe [wt] [HTB] [wiki] u: khaq... ia be; khaq... ia bøe... [[...]] 
no matter how much...still will not
再怎麼…也不…
khap [wt] [HTB] [wiki] u: khap [[...]] 
touch, come in contact with, strike against, bump into, to "clip"
接觸,碰
khatzhaix [wt] [HTB] [wiki] u: khad'zhaix [[...]] 
scoop food out of a pan or a pot
挹菜,舀菜
kimciafm-zhaix [wt] [HTB] [wiki] u: kym'ciafm'zhaix; kym'ciafm-zhaix [[...]] 
lily flower, dried flowers of a lily-like species
金針菜
lui [wt] [HTB] [wiki] u: lui [[...]] 
class, species, kind, sort, category, race, class with, become equal with, discriminate between (things), similar, alike
類
phied [wt] [HTB] [wiki] u: phied [[...]] 
plate, dish, saucer
盤
tang'øf [wt] [HTB] [wiki] u: tafng'øf; (tafng'øf'zhaix) [[...]] 
parsley, one species of parsley with black leaves, garland chrysanthemum
茼蒿菜
tauxzhaetea [wt] [HTB] [wiki] u: tau'zhaix'tea [[...]] 
prostitute, of humble origin, making display beyond real merit
煙花界出身的女人
thngsi'afzhaix [wt] [HTB] [wiki] u: thngf'sii'ar'zhaix [[...]] 
species of cabbage whose leaf looks like a teaspoon
湯匙菜,青江菜
tvoaf [wt] [HTB] [wiki] u: tvoaf; (tafn) [[...]] 
odd (number), single, alone, sole, only, simple, check, bill, list, slip of paper, ticket
單
EDUTECH (9)
ciwzhaix [wt] [HTB] [wiki] u: ciuo'zhaix [[...]] 
feast of wine and food
酒菜
erngzhaix [wt] [HTB] [wiki] u: exng'zhaix [[...]] 
a green vegetable of morning glory
甕菜
kwzhaehoef [wt] [HTB] [wiki] u: kuo'zhaix'hoef [[...]] 
flower stalks of Chinese chives
韭菜花
ozhaix [wt] [HTB] [wiki] u: of/oo'zhaix [[...]] 
brown algae
黑菜
svoaf-kwzhaix [wt] [HTB] [wiki] u: svoaf-kuo'zhaix [[...]] 
a herb of lily
山韮菜
tek'ar-zhaix [wt] [HTB] [wiki] u: teg'ar-zhaix [[...]] 
a herb of a grass of Commelina
竹仔菜
zhaetngg [wt] [HTB] [wiki] u: zhaix'tngg [[...]] 
Taoist temple of vegetarians
齋堂
zhaetvax [wt] [HTB] [wiki] u: zhaix'tvax [[...]] 
vegetable stall or basket of vegetables carried to market for sale
菜攤
zhaezaxng [wt] [HTB] [wiki] u: zhaix'zaxng [[...]] 
small packet of peanut and rice
素棕
Embree (27)
arngzhaix [wt] [HTB] [wiki] u: axng'zhaix [[...]][i#] [p.3]
N/Bot châng : a green vegetable of the morning-glory family, Ipomoea reptans
甕菜
ciwzhaix [wt] [HTB] [wiki] u: ciuo'zhaix [[...]][i#] [p.35]
N : feast of wine and food
酒菜
ciwzhaix [wt] [HTB] [wiki] u: ciuo'zhaix [[...]][i#] [p.35]
N : snack of wine and side dishes
酒菜
zhaezaxng [wt] [HTB] [wiki] u: zhaix'zaxng [[...]][i#] [p.46]
N lia̍p : small packet of peanuts and rice (wrapped in a leaf and boiled)
素棕
zhae'iexn [wt] [HTB] [wiki] u: zhaix'iexn [[...]][i#] [p.46]
N : agar-agar, a gelatine made of seaweed
洋菜
zhaekof [wt] [HTB] [wiki] u: zhaix'kof [[...]][i#] [p.47]
N/Budd/Tao ê : nun who follows a rule of chastity and vegetarianism but is not shaven (cf ni5-kou)
尼姑
u: zhaix'khog [wt] [HTB] [wiki] [[...]][i#] [p.47]
N châng, lia̍p : a kind of cabbage, Brassica oleracea var. gongylodes
菜折
zhaepng [wt] [HTB] [wiki] u: zhaix'png [[...]][i#] [p.47]
N : a bowl of rice and a couple of side-dishes (a simple memorial offering to the dead)
菜飯
zhaetvax [wt] [HTB] [wiki] u: zhaix'tvax [[...]][i#] [p.47]
N tàⁿ : basket of vegetables carried to market
菜攤
zhozhaix [wt] [HTB] [wiki] u: zhof'zhaix [[...]][i#] [p.60]
N : common food (freq used by host in speaking apologetically of food he offers guests)
粗菜
erngzhaix [wt] [HTB] [wiki] u: exng'zhaix [[...]][i#] [p.67]
N châng : vegetable of the genus convolvulus, Ipomoea reptans
甕菜
erngzhaix [wt] [HTB] [wiki] u: exng'zhaix [[...]][i#] [p.67]
N châng : a green vegetable of the morning-glory family, Ipomoea aquatica (?)
甕菜
iuzhaix [wt] [HTB] [wiki] u: iuu'zhaix [[...]][i#] [p.113]
N châng : a variety of vegetables used for greens, Brassica campestris
油菜
kwzhaehoef [wt] [HTB] [wiki] u: kuo'zhaix'hoef [[...]][i#] [p.149]
N : flower-stalks of Chinese chives
韭菜花
kwzhae'ngg [wt] [HTB] [wiki] u: kuo'zhaix'ngg [[...]][i#] [p.149]
N : yellow Chinese chives (grown under cover to prevent formation of chlorophyll)
韭黃
khofzhaix [wt] [HTB] [wiki] u: khor'zhaix [[...]][i#] [p.159]
N châng : a medical herb of the sow-thistle family, used also as a vegetable, Sonchus oleraceus
苦菜
u: lok'ar'zhaix [wt] [HTB] [wiki] [[...]][i#] [p.175]
N châng : sisa (Atayal), a kind of dead nettle, paraphlomis gracilis
鹿仔菜
u: of'ar'zhaix [wt] [HTB] [wiki] [[...]][i#] [p.188]
N châng : Solanum nigrum
烏仔菜
u: of'cie'ar'zhaix/zhao [wt] [HTB] [wiki] [[...]][i#] [p.188]
N châng : Solanum nigrum
烏子仔菜
ozhaix [wt] [HTB] [wiki] u: of'zhaix [[...]][i#] [p.188]
N/Bot : an edible brown alga, Eisenia bicyclis
黑菜
u: of'zhaix'ar/khi [wt] [HTB] [wiki] [[...]][i#] [p.188]
N châng, lia̍p : woolly-flowered persimmon, Diospyros eriantha
烏材柿
svoaf-koarzhaix [wt] [HTB] [wiki] u: svoaf'koax'zhaix [[...]][i#] [p.243]
N châng : a plant of the lettuce family, Lactuca indica
山芥菜
svoaf-koahzhaix [wt] [HTB] [wiki] u: svoaf'koaq'zhaix [[...]][i#] [p.243]
N châng : a variety of cress, Rorippa indica
麥藍菜
svoaf-kwzhaix [wt] [HTB] [wiki] u: svoaf'kuo'zhaix [[...]][i#] [p.243]
N châng : a herb of the lily family, Liriope graminifolia
山韮菜
tauxzhaix [wt] [HTB] [wiki] u: tau'zhaix [[...]][i#] [p.255]
N châng : 1: a variety of legume, psophocarpus palustris
豆菜
tek'ar-zhaix [wt] [HTB] [wiki] u: teg'ar'zhaix [[...]][i#] [p.257]
N châng : 1: a herb of the genus Commelina, esp. Commelina nudiflors, commelina, undulata, Murdannia nudiflora
竹仔菜
u: thiq'kuo'zhaix [wt] [HTB] [wiki] [[...]][i#] [p.284]
N châng : a herb of the lily family, Ophiopogon japonicus
小葉麥門東
Lim08 (1)
u: of'cie'ar'zhaix 烏子仔菜 [wt] [HTB] [wiki] [[...]][i#] [p.A0132] [#43888]
( 植 ) 華語e5 「 龍葵 」 ， 莖葉做食用 。 ＝ [ 烏子仔草 ] 。 <>